Don't panic - Be Prepared!!

I used to love baked beans and sausages on toast as a kid but, I haven’t eaten beans since they went on that drive to remove salt and sugar from them. I think they Succeeded in removing any taste mainly. Obviously in this instance I mean the 57 variety kind. I’m sure there are some which still taste nice, I’ve just not experimented with them.

Add your own flavourings - a dash of brown sauce, or soy sauce or Worcestershire sauce. They cover up a multitude of tastelessness.