#999 |
Today was YS pork chops with YS Asparagus,boiled eggs and black pudding for lunch.
I have just mixed up some YS Lamb mince with coriander, cumin and parsley and will let it marinade and either have it formed into lamburgers later today or more likely, tomorrow?
I have just mixed up some YS Lamb mince with coriander, cumin and parsley and will let it marinade and either have it formed into lamburgers later today or more likely, tomorrow?
"I'd rather be the oldest in the gym rather than the youngest in the nursing home"