| #329 |
(13-03-2023, 06:41 PM)Veggie Wrote:I have hibiscus flowers and make the tea but it's farly bland to be honest and I only make it because of the intense red colouring!(13-03-2023, 02:54 PM)JJB Wrote: I had to investigate what Rosella was, it seems to be a type of hibiscus. Never heard of it. Thanks Vinny.Rosella is a parrot - hence the parrot on the recipe site.
Roselle is a type of hibiscus that you can use to make tea.
Don't get them confused and try to stuff a parrot in your teapot.
Parrot tea? Nah, not for me thankyou!
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