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+--- Thread: 2025 - Today's Recipe (/showthread.php?tid=2260)
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RE: 2025 - Today's Recipe - JJB - 10-09-2025
Cooked breakfast
No lunch, P might have a banana
Picnic tea on the ferry home
Soup and hot roll when we get home
RE: 2025 - Today's Recipe - Bren - 10-09-2025
Veg burgers with salad and baby roast potatoes.
RE: 2025 - Today's Recipe - Vinny - 10-09-2025
In a break from my usual full on canivore meals I deicded to dust off the wok and cook off a Chinese inspied lunch.
I heated up wok with a big chunk of butter and added a chopped up onion fom allotment. Once onion was softened I added a 50% reduced orage sticker protein egg noodle pack from Aldi and mixed with butter and onion. To top it off I added a 50% reduced brisket pastrami cut into srtips and mxed it all in. To add a bit of moisture and taste I added soy sauce.
All was eaten out of a Chinese shaped deep bowl, but because I don't have chopsticks, I had to use a fork.
Quite a tasty (and cheap) expeiment in the end. 
RE: 2025 - Today's Recipe - Veggie - 10-09-2025
B. Stewed apple, granola & yogurt
L. Hummus and crisps sandwiches with tomatoes
D. Leftover Tuna pasta bake.
Jaffa cakes. .
All FREE except granola & yogurt.
RE: 2025 - Today's Recipe - Veggie - 11-09-2025
B. Fig jam on toast
L. The last of the leftover tuna pasta bake. Two tangerines.
D. Two Asian style fishcaks with green beans.
All FREE.
RE: 2025 - Today's Recipe - Small chilli - 12-09-2025
Last night for me was cracker bread with salmon pate
Tonight I think will be ratatouille
RE: 2025 - Today's Recipe - JJB - 12-09-2025
Roast lamb tonight if its defrosted - I needed the room in the freezer - otherwise it'll be pork schnitzel plus whatever veg I can scrape together. Stewed apple, raspberries, sponge and custard for his pudding.
To take away, I tried out a microwave brownies recipe:
https://realfood.tesco.com/recipes/microwave-chocolate-brownies.html
The taste was really nice, very chocolatey and decadent, but the texture a bit fragile for eating as a brownie, P really enjoyed it as a pudding with creme fraiche, I have a tendency to graze on things like that, kidding myself that just a mouthful or two won't add to the calories or hips. Total codswallop!
RE: 2025 - Today's Recipe - Bren - 12-09-2025
Tuna pasta bake yesterday.
Today fish chips and peas.
RE: 2025 - Today's Recipe - Vinny - 12-09-2025
Yesteday I had an iffy stomach and couldn't be botheed to cook so I only had a tin of Spam shared with Kato. Today I have had three YS lamb steaks with mint sauce, mainly because they needed to be used. Stomach still iffy so this may be only meal for today? Going shopping now so usually come back with something cheap to eat.............we shall see?
RE: 2025 - Today's Recipe - Veggie - 12-09-2025
B. Stewed apple, ranola & yogurt
L. Cheese and tomatoes with Mixed seed and rye Sourdough bread (made with 25 year old sourdough starter - according to the Waitrose label. Its almost the same age as me.
)D. Left over Thai style fishcakes and green beans with a dollop of tomato mayo.